{"id":8616,"date":"2022-04-11T18:07:04","date_gmt":"2022-04-11T12:37:04","guid":{"rendered":"https:\/\/www.livofy.com\/health\/uncategorized\/5-best-basa-fish-recipes-to-enjoy-on-a-keto-diet-keto-india\/"},"modified":"2022-04-11T18:07:04","modified_gmt":"2022-04-11T12:37:04","slug":"5-best-basa-fish-recipes-to-enjoy-on-a-keto-diet-keto-india","status":"publish","type":"post","link":"https:\/\/www.livofy.com\/health\/diabetes\/diabetes-recipes\/5-best-basa-fish-recipes-to-enjoy-on-a-keto-diet-keto-india\/","title":{"rendered":"5 Best Basa Fish Recipes To Enjoy On A Keto Diet"},"content":{"rendered":"
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Keto Basa Fish Recipes can be made with very few ingredients. Most sea food is zero carbs so you must add it to your\u00a0Ketogenic Lifestyle. However, it may pose a higher risk of food poisoning, so be sure to cook it properly.<\/span><\/div>\n
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Basa\u00a0is a white fish from Southeast Asia that\\’s an excellent source of high-quality protein and healthy fats like omega-3 fatty acids. Its cheap cost, mild taste, and flaky, firm texture make it popular worldwide.<\/p>\n

Cook it in some greens and it\\’s a healthy keto friendly dinner. Drizzle any remaining butter and lemon over your greens and they are ready for you. We bring you 5 Best Basa Fish Recipes that you can enjoy on a Keto Diet.<\/p>\n

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Butter Lemon Basa Fish<\/em><\/h3>\n
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Ingredients<\/h4>\n<\/div>\n
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  1. \n
    300 gm\u00a0basa fish fillet cut into pieces<\/div>\n<\/li>\n
  2. \n
    1 tsp\u00a0lemon juice<\/div>\n<\/li>\n
  3. \n
    To taste\u00a0Salt<\/div>\n<\/li>\n
  4. \n
    1 tsp\u00a0black pepper powder<\/div>\n<\/li>\n
  5. \n
    1 tsp\u00a0ginger garlic paste<\/div>\n<\/li>\n
  6. \n
    1\/2 tsp\u00a0red chilli powder optional<\/div>\n<\/li>\n
  7. \n
    1\/4 cup\u00a0wine<\/div>\n<\/li>\n
  8. \n
    1 tsp\u00a0lemon<\/div>\n<\/li>\n
  9. \n
    4-5\u00a0garlic cloves minced<\/div>\n<\/li>\n
  10. \n
    1\/4 cup\u00a0Butter<\/div>\n<\/li>\n
  11. \n
    1\u00a0small onion finely chopped<\/div>\n<\/li>\n
  12. \n
    1\/2 cup\u00a0cream\/ full fat milk<\/div>\n<\/li>\n
  13. \n
    1\/4 cup\u00a0parsley chopped<\/div>\n<\/li>\n
  14. \n
    1 tsp\u00a0black Pepper powder<\/div>\n<\/li>\n
  15. \n
    to taste\u00a0Sugar<\/div>\n<\/li>\n
  16. \n
    as needed\u00a0Olive oil\/butter for saute fry<\/div>\n<\/li>\n<\/ol>\n<\/div>\n<\/section>\n
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    Instructions<\/h4>\n<\/div>\n
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