Paneer Nutrition – Calories, Protein, Carbs
Indians love paneer, commonly referred to as cottage cheese, and it is abundantly accessible there. The method paneer is consumed also affects how much of its health advantages are obtained. Paneer that is raw is incredibly healthful. You can eat it plain or season it with salt and pepper before eating. It is preferable to
Dates Nutrition – Calories, Protein, Carbs
One of nature’s sweetest pleasures is the date. You could question whether dates are a healthy option due to their high sugar content. Dates are undoubtedly tasty, but they also include some fiber and valuable vitamins as a fruit. Dates are by no means food with empty calories, but you may wish to consume them
Flax seeds Nutrition – Calories, Protein, Carbs
Flax seeds are tiny oil seeds that are rich in fiber, omega-3 fatty acids, and other plant-based substances. They could aid in better digestion and lower the risk of cancer, type 2 diabetes, and heart disease. Nutritional Value of Flax seed Nutritional Facts of Flax seed Carbs Of the 29% of carbohydrates found in flax
Jaggery Nutrition – Calories, Protein, Carbs
Gur, another name for jaggery, is a popular sweetener in Southeast Asia and Africa. It is a less-refined variety of sugar, thus there is still a sizable quantity of molasses in it. It’s common to hear claims that jaggery is “healthier” than other types of sugar. Studies on the overall health advantages and hazards of
Bajra Nutrition – Calories, Protein, Carbs
The Indian name for pearl millet is bajra. One of the earliest grains to be farmed. It is available anywhere in the world and is frequently consumed in rural India. It has several health advantages and is a great source of numerous nutrients. Fiber and critical amino acids are plentiful in pearl millet. Bajra is
Amla Nutrition – Calories, Protein, Carbs
Amla, a fruit that is grown in India and other adjacent nations, has acquired popularity as a “superfruit” around the globe. It should come as no surprise that 100 grams of fresh amla berries have the same amount of vitamin C as 20 oranges. Amla, commonly referred to as Indian gooseberries, is a fruit that
Honey Nutrition – Calories, Protein, Carbs
A source of natural sugar is honey. When used in moderation, honey can enhance a balanced diet and provide some surprising benefits. However, due to its high sugar and calorie content, honey should not be used in excess, especially if you have diabetes. This is the latest information on scientific studies and nutrition data on
Eggs Nutrition – Calories, Protein, Carbs
It’s difficult to dislike eggs because there are so many different ways to prepare them. Because eggs are nutrient-dense, they offer a lot of vitamins and minerals for the number of calories they have. Eggs are a great source of choline, protein, and numerous B vitamins, in addition to vitamins A and D. Eggs are
Ghee Nutrition – Calories, Protein, Carbs
Indian cuisine is where ghee, a form of clarified or drawn butter, first appeared. The method of cooking used to separate milk solids and water from fat is known as clarification. Unlike clarified butter, which is heated for a shorter period of time, ghee allows milk solids to color before being squeezed off. Compared to
Garlic Nutrition – Calories, Protein, Carbs
Many people have strong feelings about the flavor of garlic. Garlic is a common ingredient in traditional cuisines all around the world due to its strong, pungent flavor. For thousands of years, people have utilized garlic as a remedy for illness and disease. The therapeutic use of garlic is mentioned in the Bible. Several reports
Chia seeds Nutrition – Calories, Protein, Carbs
Whether consumed dry or blended into a gel, the small black or white seeds of the Salvia hispanica plant are a great source of fiber and omega-3 fatty acids. These tiny seeds also contain a variety of advantageous plant substances that can be very helpful in the treatment of diabetes and heart disease. Nutritional Value
Cashew Nutrition – Calories, Protein, Carbs
Cashews are frequently used in nut mixes, eaten as a snack on their own, and processed into goods like cashew butter and milk. When used in moderation, cashews can be a nutritious supplement to your diet. Nutritional Value of Cashew Nutritional Facts of Cashew Carbs 157 calories and just under 9 grams of carbohydrates are
Walnut Nutrition – Calories, Protein, Carbs
Walnuts can be used in a wide range of recipes, from sweet baked products to savory dishes, as a substantial, satisfying snack and addition. Walnuts are a fantastic source of polyunsaturated fat, a beneficial type of fat that helps improve heart health among other things. Nutritional Value of Walnut Nutritional Facts of Walnut Carbs Only
Chickpea Nutrition- Calories, Protein, Carbs
Legumes include garbanzo beans, sometimes known as chickpeas. The most typical variety is round and beige in color, but there are also red, green, and black variations. These nutrients have a number of health advantages. Various nutrients are found in chickpeas, including protein, which is essential for the skin, muscles, and bones. For instance, a
Almonds Nutrition – Calories, Protein, Carbs
Almonds are a nutritious, portable, low-carbohydrate food that may be used in cooking or consumed as is. You can get salted, unsalted, raw, or roasted almonds. Almonds have a wide range of uses. They can be ground to make almond meals, almond butter, or almond milk. Almonds are rich in fiber, protein, healthy fats, magnesium,
Peanuts Nutrition – Calories, Protein, Carbs
The peanut is one of the nuts that people eat the most everywhere (Arachis hypogea). Strangely, however, peanuts aren’t even classed as nuts. Cashews, walnuts, and almonds all grow on trees, whereas peanuts are grown underground in pods. Hence, compared to legumes like peas and soybeans, tree nuts and peanuts are more closely linked to
Fish Nutrition – Calories, Protein, Carbs
Omega-3 fatty acids and vitamins D and B2 are abundant in fish (riboflavin). In addition to being an excellent source of minerals like iron, zinc, iodine, magnesium, and potassium, fish is also high in calcium and phosphorus. A healthy diet should include fish at least twice a week, according to the American Heart Association. Protein,
Pistachio Nutrition – Calories, Protein, Carbs
Pistachios are a nut that is rich in nutrients and can be used in recipes or as a nutritious snack. Pistachios can be purchased in-shell or shelled, roasted, salted, flavored, or uncooked, depending on your preference. Pistachios are nutrient-dense and may aid in digestion, blood sugar regulation, heart health, and weight loss. They can be
Curd Nutrition – Calories, Protein, Carbs
Curd is a dairy product. It is a type of globally recognized fermented food. By introducing bacteria to the milk, the fermentation process occurs. Curds’ distinctive nutritional content has many advantages. Curd not only improves the flavor of many dishes but also digestion and gives bones and teeth strength. Frequent intake of curds also lowers
Cheddar Cheese Nutrition – Calories, Protein, Carbs
Although cheddar is a tasty complement to many comfort dishes, it doesn’t always have a reputation for being healthy. The high-calorie count and a saturated fat level of cheddar cause many people to express worry. Even though it has some nutritional downsides, a small amount of cheddar can be a tasty addition to a balanced
Butter Nutrition – Calories, Protein, Carbs
By separating the fat globules from the buttermilk by churning milk or cream, manufacturers and home cooks can produce butter. They occasionally also include salt and food coloring. According to several research, butter and other high-fat dairy products reduce the risk of developing diabetes, obesity, and heart disease, although keep in mind that butter contains
Wheat Nutrition – Calories, Protein, Carbs
One of the most popular cereal grains consumed worldwide is wheat. It derives from Triticum, a grass grown in various variants all over the world. The main species is bread wheat, often known as common wheat. Other species that are related to Khorasan wheat include durum, spelt, emmer, and einkorn. The two types of flour
Chicken Nutrition – Calories, Protein, Carbs
Although chicken has numerous health advantages, how healthy your chicken-based dinner turns out depends on the type of chicken you use and how it is prepared. There are more calories in darker cuts like the thigh and drumstick than in lighter cuts like the breast. Saturated fat is also added when chicken is fried or
Milk Nutrition – Calories, Protein, Carbs
Mammals’ mammary glands produce milk, a very nourishing liquid, to nourish their young during the first few months of life. Cow’s milk is used to make a wide range of foods, including cheese, cream, butter, and yogurt. These foods, sometimes known as dairy or milk products, are a staple of the contemporary diet. Nutritional Value
Bread Nutrition – Calories, Protein, Carbs
A healthy food that can be incorporated into any diet is bread. Due to their higher fiber, vitamin, and mineral content, whole-grain alternatives are encouraged by nutritionists. Different grains can be used to make bread, either in their whole or refined forms. The calories in bread and the nutritional information for bread vary by brand
Capsicum Nutrition – Calories, Protein, Carbs
Capsicum is a type of herb sometimes referred to as red pepper or chili pepper. For the relief of arthritis pain and other diseases, its fruit is frequently rubbed on the skin. A substance known as capsaicin can be found in the fruit of the capsicum plant. Pepper sprays for self-defense are made in this
Vitamin E Foods
Vitamin E foods protect our overall health by fighting toxic free radicals (toxic free radicals can cause damage at the cellular level, explicitly affecting DNA). There are multiple sources of vitamin E, which include ready-to-eat cereals, almonds, sunflower seeds, spinach, and vegetable oils like sunflower and safflower. Vitamin E is a colourless, oily liquid mainly
Vitamin D Deficiency
Vitamin D is a fat-soluble vitamin that plays a vital role in many physiological processes in the body. It is unique because it can be synthesized by the body through exposure to sunlight, and can also be obtained from certain foods and supplements. Vitamin D is essential for the maintenance of healthy bones and teeth,
Eggplant Nutrition – Calories, Protein, Carbs
The aubergine, often known as an eggplant, offers fiber and a variety of nutrients. This vegetable with few calories is part of the Mediterranean diet. However, the shape, size, and color can vary from small and oblong to long and thin, from hues of purple to white or green. Most of us are familiar with
Okra Nutrition – Calories, Protein, Carbs
A flowering plant called okra is well-known for its tasty seed pods. It is grown in regions with warm, tropical temperatures like Africa and South Asia. Okra comes in two colors, red and green, and is occasionally referred to as “lady’s finger.” The red variety turns green when cooked, and both varieties have the same
Cabbage Nutrition – Calories, Protein, Carbs
Although it is sometimes thought of in connection with the infamous “cabbage soup diet,” cabbage is a crisp, affordable, and adaptable vegetable that can be used in a variety of dishes and provide crunch and color to salads and sandwiches. Cabbage is a terrific addition to a healthy lifestyle because it contains fiber and other
Pea Nutrition – Calories, Protein, Carbs
Nearly as American as apple pie is green peas. Green garden peas are the peas that come to mind when we think of eating them cooked or in a soup (or English peas). They differ from sugar snap peas, which are consumed in their entire peapod. Peas have a number of health advantages, including enhancing
Onion Nutrition – Calories, Protein, Carbs
A good source of vitamins, minerals, and fiber, onions are also known to provide a number of health advantages. They provide taste and nutrition without adding a lot of calories or fat. Onions may be incorporated into almost any healthy eating regimen because they are also gluten- and cholesterol-free. Nutritional Value of Onion Nutritional Facts
Tomato Nutrition – Calories, Protein, Carbs
Tomatoes are a tasty and wholesome food that go well with majority of healthy diets. Vitamin C, lycopene, potassium and vitamin K are just a few of the minerals and chemicals that tomatoes contain. Because they have seeds and the plant also makes matured flower ovaries, tomatoes are considered a fruit in botany. However, tomatoes
How to Increase Height Naturally
Welcome to this guide on how to increase height(how to increase your height/how to increase my height) naturally! Many people believe that their height is predetermined by genetics and that they have no control over it. However, there are several natural ways to promote growth and increase height(how to increase your height/how to increase my
Calcium Rich Fruits
Calcium rich fruits are an excellent way to supplement your daily calcium intake. While fruits generally aren’t as high in calcium as dairy or certain vegetables, they still contribute to your overall calcium intake. Oranges, figs, apricots, and dates are fruits that contain notable amounts of calcium. While these fruits might not have as high
Papaya Nutrition – Calories, Protein, Carbs
Papaya is a soft tropical fruit with a yellow-orange color. This type of fruit, belonging to the Caricaceae family, is round and fleshy and available in larger and smaller sizes. Papaya is not just a tasty treat for the taste buds. It is also packed with nutrients and offers several health benefits. Here’s what you
Spinach Nutrition – Calories, Protein, Carbs
The lush green vegetable spinach (Spinacia oleracea) has its roots in Persia. It is linked to quinoa and beets and is a member of the amaranth family. Additionally, it is regarded as being very healthful because of its abundance of minerals and antioxidants. Consuming spinach may improve eye health, lessen oxidative stress, reduce cancer risk,
Vitamin D Rich Foods
Vitamin D is a fat-soluble vitamin crucial in maintaining strong bones and teeth, supporting the immune system, and regulating cell growth and development. Adequate vitamin D intake is essential for overall health, and consuming various vitamin D rich foods can help meet daily requirements alongwith boosting immunity. There are various foods items that have potent
Calcium Rich Foods
A lot of us believe that calcium rich foods are only beneficial for bone and teeth growth. Contrary to this popular belief, the role of calcium is beyond this. Calcium is a vital nutrient for people of all ages, and it is particularly important for children and adolescents who are still growing and developing. While
Hyperthyroid – Meaning, Symptoms & Causes
Hyperthyroidism(overactive thyroid) is a medical condition that occurs when the thyroid gland produces too much thyroid hormone(overactive thyroid). This hormone plays a crucial role in regulating many bodily functions, including metabolism, heart rate, and body temperature. When the thyroid gland is overactive, it can lead to a range of hyperthyroidism symptoms(hyperthyroid symptoms), including weight loss,
Hyperthyroidism – Treatment & Diagnosis
Hyperthyroidism is a medical condition that occurs when the thyroid gland produces excessive thyroid hormone. This can lead to a wide range of symptoms, including weight loss, anxiety, and rapid heartbeat, among others. The hyperthyroidism diagnosis is made through a combination of physical examination, blood tests, and imaging studies. Hyperthyroidism treatment(overactive thyroid treatment) includes medication,
Lemon Nutrition – Calories, Protein, Carbs
Lemons are well recognized for assisting in weight loss due to their vitamin C content and antioxidants that aid in healthy digestion. Lemons also contain diuretic effects that aid in bodily detoxification and fat burning. Experts claim that this greatly increases the body’s metabolism. Fresh lemon juice is added to water to create the beverage
Watermelon Nutrition – Calories, Protein, Carbs
Watermelon is a sweet and refreshing low-calorie summer snack. It provides hydration and essential nutrients including vitamins, minerals, and antioxidants. Since 90% of watermelon’s weight is water, it is one of the best fruits to eat when trying to lose weight. A portion of 100 grams contains only 30 calories. It’s also an excellent source
Oranges Nutrition – Calories, Protein, Carbs
Oranges are a treasure trove of nutrients and protective plant compounds, including vitamins, minerals, and antioxidants. Research shows that regular consumption of oranges can benefit your health in several ways. The major ingredient – Vitamin C, which is essential for our body to stay healthy, not only strengthens our immune system but is also an
Paneer Chilli Recipe
Paneer Chilli Recipe is a popular Indo-Chinese dish that has become a staple in Indian cuisine. This vegetarian dish is made with chunks of paneer (a type of Indian cheese), bell peppers, onions, and various spices, all stir-fried together in a savory sauce. The combination of spicy and tangy flavors, along with the soft
Hypothyroidism – Treatment & Diagnosis
Hypothyroidism, also known as an underactive thyroid, is a common medical condition that occurs when the thyroid gland fails to produce enough hormones. This can lead to a range of symptoms such as fatigue, weight gain, and depression. If left untreated, hypothyroidism can lead to more serious health problems. While there is no hypothyroidism cure,
Hypothyroid – Meaning, Symptoms & Causes
Before knowing the symptoms of Hypothyroid, it is essential to know what causes hypothyroidism in the first place. Hypothyroidism or Hypothyroid, also known as an underactive thyroid, is a common endocrine disorder that occurs when the thyroid gland does not produce enough hormones. This butterfly-shaped gland, located in the neck, plays a crucial role in
Thyroid – Treatment & Diagnosis
Thyroid disorders affect millions of people worldwide and can cause a wide range of symptoms, including fatigue, weight gain, and anxiety. The thyroid gland plays a crucial role in regulating metabolism, energy levels, and body temperature, and when it malfunctions, it can lead to a variety of health problems. Proper thyroid diagnosis and thyroid treatment
Potato Nutrition – Calories, Protein, Carbs
We must eat carbohydrates every day because they are important for optimal physical and mental performance. But not all carbohydrates are created equal. While the dictionary doesn’t define “good carbs,” this carb helps our brains and bodies function at their best, curbing cravings and fueling performance, whether we’re working or just getting through the day.
Carrot Nutrition – Calories, Protein, Carbs
Everyone loves crunchy sweet carrots. It is a spring-planted cool season that not only makes food more colorful but also very nutritious. Carrots are a particularly good source of beta-carotene, fiber, vitamin K1, potassium, and antioxidants. They also have several health benefits. These are foods that promote weight loss and have been linked to lowering